The ultimate treat you can serve morning, noon or night. There's a pound of center-cut country ham slices, plust two pounds of buttermilk pancake mix to be topped with pure Vermont maple syrup in its own pint tin. Be a better biscuit baker with two 5 1/2 oz. bags of mix you can crow about. Dollop the resulting perfections with 11oz. of pure, all-natural raspberry preserves. Add one pound corn grits stone ground in a Tennessee mill and you've got the makings of a splendor of wholesome delectables. Item 115~Matilda's Morning Delight #3
